Sandwich chain set to open 20 locations in North Texas

DALLAS — A longtime sandwich chain is planning to open 20 locations across North Texas.

Port of Subs, a Nevada-based sandwich chain founded about 50 years ago, recently announced a deal to open 20 locations across North Texas, including in Dallas, Fort Worth, Plano, Frisco, Carrollton, and surrounding areas. The company says it’s expecting to have at least 10 locations open in North Texas by the end of 2026. 

“The Greater Dallas-Fort Worth-Plano area is one of the fastest-growing markets in the country – for both population and franchising. The influx of new residents, combined with Texas’ community-centered culture and strong economy, represents an ideal alignment with Port of Subs’ core values and growth strategy,” the company said in a statement. 

Port of Subs says they have a total of 40 locations in development across North Texas and the Denver, Colorado area, with 450 in development nationwide.

Port of Subs’ North Texas expansion is led by Texas-based husband-and-wife team Robert and Nikki La Grace.

“We’ve always been deeply rooted in the communities we live in. From our involvement in local schools to supporting small businesses, community impact is at the heart of everything we do,” said Robert La Grace. 

“Robert and Nikki exemplify the kind of franchise partners we look for: driven, community-focused, and committed to growing with purpose,” said Port of Subs President Healey Mendicino. “Their professional experience and local roots make them the perfect ambassadors for our brand in the Dallas-Fort Worth area. We’re proud to welcome them to the Port of Subs franchise family and are excited to support their journey as they introduce our brand to one of the most dynamic markets in the country.”

Port of Subs started in 1972 when a pair of brothers from New Jersey opened a sub shop in Nevada, according to its website. Now, they have more than 135 units open across seven Western U.S. states.