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The Best Cookbooks of 2025 (So Far)

When I first received a copy of one of this year's great cookbooks, it stopped me in my tracks. There's such a rush of...

The Ninja Slushi Is as Cheap as It’s Been for Black Friday

For the first year of its life, the Ninja Slushi didn't go on sale much. Mostly what it did was sell out of stock—over...

For Days, I Ate Only Factor High Protein Meals. I Get It Now

The Protein Plus options are pretty broad, comprising about half of Factor's menu items overall. The meals remain mostly stolidly middle American: garlic herb...

Your Coffee Is Only As Good as Your Grinder. Here Are the 6 Best

Compare Our Top 6 GrindersMore Excellent GrindersConical-burr all-rounders:Baratza Encore for $150: Baratza's original Encore is the Honda of the conical burr grinder world: easy...

Is Particle Analysis the New Key to Great Coffee? We Tried It Out

I don't mean to be dramatic when I say coffee grinders are both the biggest mystery in coffee, and also coffee's biggest hive of...

WIRED Tested Dozens of Blenders. The Best Has Lasted a Decade

FAQs and TipsAccordionItemContainerButtonBlenders are asked to do a lot; hot and cold, fibrous and crunchy, butters and milks. So we tested all of that....

Lord, I’ve Eaten So Many Meal Kits. These Are the Best Ones

More Meal Kits We LikedPhotograph: Matthew KorfhageSunbasket ($12-$14 per serving): Sunbasket is a plan that focuses heavily on fresh, organic ingredients, and offers a...

How to Keep Your Outdoor Griddle From Rusting

OK, so you've got a backyard griddle. Congratulations, it's a little like joining a cult—albeit one whose shrine is smashburgers, tacos, and pancakes. (Check...

Yes, Chef! Become Your Own Kitchen Zaddy With These WIRED-Tested Chef’s Knives

Honorable MentionsPhotograph: Molly HigginsNew West Knifeworks Joy Bauer 6-Inch Chef Knife for $225: Like my New West Knifeworks pick above, this luxe knife is...

CookUnity Cracked the Code on Meal Delivery By Using … Gasp … Chefs

It shouldn't be surprising if a plate of chicken lababdar tastes delicious. The dish is among my favorite North Indian gravies, a slightly edgier...
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