BROOKLYN, N.Y. — In the back of Black Seed Bagels in northern Brooklyn is a giant catering kitchen filled with industrial-size condiments and freezers full of dough. A tall, silver electric oven, named the Baconator, stands in a far corner, cooking thousands of pounds of meat every week to accompany Black Seed’s hand-rolled, wood-fired bagels.
The Baconator is connected to a battery the size of a carry-on suitcase, which is plugged into the wall. While the morning rush is underway, the 2.8-kilowatt-hour battery can directly power the commercial oven to reduce the company’s reliance on the electric grid, Noah Bernamoff, Black Seed’s co-owner, explained recently at the company’s Bushwick shop. Two more batteries are paired with energy-intensive refrigerators in the front.
Businesses like Black Seed often pay hefty demand charges on their utility bills that reflect the maximum amount of power they use during a month — costs that can represent as much as half their total bill, on average. By shifting to battery power during key times, Black Seed aims to lower its peak grid needs and reduce monthly fees from the utility Con Edison in the process.
Black Seed is part of a battery pilot program run by David Energy, a New York–based retail energy provider. The startup supplied the batteries for free last August and, using its software platform, controls exactly when the three appliances draw on backup power. Vivek Bhagwat, David Energy’s head of engineering, said he expects that tapping batteries for the refrigerators — which are always humming — will be especially helpful during the hottest months, when the shop’s air conditioners run around the clock.
“We’re pretty optimistic about our ability to curtail energy in the summer, when it really matters most, through this machine,” he said while standing beside a doorless fridge holding water, juice, and soda.
For Black Seed, even modest benefits from batteries could make a difference if multiplied across the company’s 10 locations in New York City, Bernamoff said. By way of example, he noted that saving $80 at every shop every month could add up to almost $10,000 a year in avoided utility costs.
“We’re in the game of nickels and dimes,” he said of the bagel business. “So we’re always happy to save the money.”
James McGinniss, David Energy’s CEO, thinks this “do-it-yourself battery” strategy has some serious potential to help small businesses combat rising electricity costs, both in New York City and beyond. Along with Black Seed’s Bushwick shop, his company has installed batteries at fast-food restaurants, a day spa, and a dog grooming store, where the battery is cushioning the power draw of a fur-drying machine. As of mid-January, David Energy has signed deals with customers to put plug-in batteries in about 50 locations, adding up to more than 500 kilowatt-hours of energy storage capacity.
Backup batteries, however, are ready for market. Portable batteries from companies like Jackery and EcoFlow are increasingly affordable and popular options for households that are looking for backup power during blackouts but can’t, or don’t want to, install fossil fuel–burning generators. A handful of startups like Pila Energy have plug-in batteries meant to operate around the clock to reduce utility bills as well as to keep refrigerators and other critical appliances running through power outages.
As a retail energy provider, David Energy competes with large utilities and other energy retailers to provide customers with cheaper electricity plans. It does so primarily by purchasing electricity from wholesale markets and then reselling it to businesses and households. But the battery pilot is part of the company’s broader long-term goal to “run the grid 24/7 on clean energy,” McGinniss said.
As solar and batteries have become “the cheapest electron we can create,” giving customers access to those technologies has become a business priority for David Energy as well — “because people like cheap energy,” he said. Plug-in batteries, in particular, enable the company to “rapidly scale our storage under management, even in the existing regulatory construct,” according to McGinniss.
That last point underscores the challenges that New York City businesses face in installing the type of wired-in and utility-interconnected battery backup systems that are more common in other parts of the country. For years, concerns about fire risks have led the New York City Fire Department to subject stationary lithium-ion battery installations to strict fire-safety regulations that have made them impractical for most building owners.
Great Job Maria Gallucci, Jeff St. John & the Team @ Canary Media Source link for sharing this story.
